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Red Chai Latte Recipe

Posted on May 18, 2015

This wonderful Red Chai Latte brings you the flavours of India – cardamom, star anise, cloves, cinnamon spices – and South African Rooibos as they collide in a heart-warming winter drink that’ll soothe your senses as much as your soul. Easy to make and even easier to enjoy! YOU NEED HOW TO PREPARE
  • Prepare red espresso ® – as you would coffee – put one of our Rooibos Espresso Capsules in your Nespresso ® or Caffeluxe machine.
  • Express a double shot (60ml/2oz.)
  • Dissolve 1 scoop Chai Latte powder into the shot and stir well. Available in our Online Store.
  • Add ¾ steamed milk & cap with foam
  • Dust with cinnamon
TIP: Add 1/4 teaspoon of cinnamon for extra spice!