Ingredients
- 1 Signature Range Choc Hazelnut Nespresso Compatible Coffee Capsule
- 150ml milk (dairy or non-dairy)
- Whipped cream
- Chocolate sauce
- Sugar to sweeten (if necessary)
Method
1. Brew your Choc Hazelnut Nespresso Compatible Coffee Capsule directly into a glass.
2. Pour milk into a container and froth using a hand frother until light and airy.
3. Gently pour the frothed milk into your glass, layering it over the brewed coffee.
4. Top with a generous swirl of whipped cream.
5. Drizzle chocolate sauce over the whipped cream for the perfect finishing touch.
6.Enjoy or make it for someone you love! ❤️