Ingredients:
- 1 Signature range Mild Roast Nespresso compatible coffee capsule
- 2 tbsp Nettari Vanilla Syrup 250ml
- 1 cup of milk (dairy or non-dairy)
- 1 cup of ice
- Whipped cream
- White Marshmallows
Method:
- Brew your Mild Roast Nespresso compatible coffee capsule in your Nespresso machine into a small container or glass.
- Place 2 marshmallows in a microwave-safe dish and heat until melted and gooey.
- Use the back of a spoon to spread the melted marshmallow inside the coffee glass, shaping it like a ghost. Then, draw eyes on the outside of the glass where the marshmallow is, using a black marker.
- In a blender, combine the milk, ice, Nettari Vanilla Syrup, and brewed Mild Roast Nespresso compatible coffee capsule. Blend until smooth and frothy.
- Pour the frappuccino into the ghost-decorated glass, leaving some space at the top.
- Top with a generous swirl of whipped cream.
- Serve immediately and enjoy your ghostly vanilla frappuccino.